Comprehensive Prevention and Control Technology of Vicia Faba Disease and Insect Pests

Broad bean diseases and insect pests are one of the major obstacles to the capture of high yields of broad beans. For the broad bean pests and diseases, the majority of farmers in the country like to use pesticides for prevention and control, but their effectiveness is minimal. Production practices have proved that it is better to adopt comprehensive prevention and control effects on broad bean diseases and insect pests. The specific measures are as follows:

1. Agricultural Prevention and Control: (1) Reasonable rotation. (2) Scientific fertilization, increasing phosphorus and potassium fertilizers. (3) Proper close planting, enhanced ventilation and light transmission in the field, and waterproof drainage. (4) The loose soil promotes strong roots, loose soil can loosen the soil, eliminate weeds, reduce damage and increase ground temperature. (5) Agricultural control of broad bean locusts: In the early stage of locust occurrence, the insect strains were removed, the young shoots were removed and buried deep to prevent the spread; the overwintering host was eradicated, and the weeds in the Tanabe area were eradicated and burned in the late autumn or dry spring, which reduced the number of insects. Overwintered eggs or newly hatched Ruoqiang.

2 Chemicals prevention and treatment: The main diseases of faba bean in our county are red leaf spot disease, wilt disease, root rot disease, ring rot disease, and brown spot disease; pests are mainly aphids.

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